Let’s organize our kitchens so we don’t have any accidents this summer.

•Keep smoke alarms connected and replace the batteries every six months. I know it is pesky to hear the smoke alarm go off when you burn the pie and smokes comes from the oven, but keep them connected anyway.
•Use one plug per socket, and never use an adapter to connect a three-prong plug with a two prong socket. (I am guilty of doing this).
•Replace appliances that have frayed cords.
•Store matches and lighters where children can’t get them.
•Keep candles at least three feet from flammable items, such as curtains. Never leave a candle burning when you aren’t in the room.
•Keep hazardous items, such as cleaners, medicines and vitamins out of the reach of young children.
•Never leave cooking food unattended.
•Use a non skid backing or rug liner on rugs.
•Clean up spills immediately.
•Turn pot handles away from the edge of the stove.

By using our common sense and being aware of the little things we can have a safe kitchen. Do you remember a time you practiced safety in your kitchen and averted an accident?